Together with the participants we co-created 12 strategies that can play a role in influencing consumers to eat more healthily, more sustainably, and to be more open towards food innovation. The aim of these strategies is to help (re)build trust in the food system, as well as spark ideas for innovation.
These twelve strategies come together in a simple formula:
Trust = (Transparency & Control + Simplicity) x Love
For each element of the formula we developed a number of strategies that actors in the food chain can follow in order to build trust, including best practices and examples of organisations already applying these strategies.
Currently, consumers lack the means to exert control over the food chain. They need to rely on the food chain actors themselves and authorities to check. This theme is about making the food chain transparent, so that everyone can see what is happening.
- Radical transparency
- Full clarity
- Power of community
- Sensible logos
Simplicity
One reason for lack of trust is that, for a lot of different kinds of food, it’s simply too difficult to understand how it’s produced and where it’s from. This theme is about increasing simplicity to make it easier to know what good food is.
Associated strategies:
- Simplicity
- Short supply chains & hyperlocalism
- Tangible sustainability
Building love
If you love a person, you are willing to invest time into getting to know that person. It’s the same with food. And we don’t mean the shallow cravings one can have for a certain food at a certain moment, but a deep and genuine affection for (a certain) food.
Associated strategies:
- Education
- Curiosity
- Trial made easy
- Modern nostalgia
- Influencers
The aim of these themes is to help (re)build trust in the food system, as well as spark ideas for innovation.
The full report contains many insights about actors in the food chain and the preconditions for changing consumer behavior.